Kataifi

Turkish Kataifi is a fine, shredded wheat pastry used in classics like kunafa and baklava. Our kataifi is crafted in Türkiye for crisp texture and a golden bake—ideal for both home and professional kitchens.

Read more about Turkish kataifi

Use kataifi for syruped trays, nests, and modern plated desserts. For rich flavor, pair it with pistachio cream or build the trending Dubai chocolate bar. Freshly packed by Alkis Foods, optimized for shipping and storage.

Chefs choose Alkis kataifi for consistent strands, balanced moisture, and reliable browning. Explore recipes and serving ideas in our blog and elevate your dessert menu.

Turkish Kataifi is a fine, shredded wheat pastry used in classics like kunafa and baklava. Our kataifi is crafted in Türkiye for crisp texture and a golden bake—ideal for both home and professional kitchens.

Read more about Turkish kataifi

Use kataifi for syruped trays, nests, and modern plated desserts. For rich flavor, pair it with pistachio cream or build the trending Dubai chocolate bar. Freshly packed by Alkis Foods, optimized for shipping and storage.

Chefs choose Alkis kataifi for consistent strands, balanced moisture, and reliable browning. Explore recipes and serving ideas in our blog and elevate your dessert menu.

Buy Kataifi
  • Black and white line drawing of wheat stalks inside a circle on a white background

    High in Fiber

  • Icon of a beaker with a cross inside a circle, indicating prohibition or warning.

    No Additives

  • Black and white line drawing of a bowl with food items inside a circular border.

    Sweetened with Fruit

  • Circular icon with two leaves inside on a white background

    Natural Ingredients